Chicken Calzone

Ingredients:

Bread Dough
Chicken - 1 cup (minced)
Onion -1 tbsp (finely chopped)
Garlic - 1 tbsp (finely chopped)
Tomato puree - 2 tbsp
Meat Masala - 2 tbsp
Garam Masala - 1 tsp
Red chilly powder - 1 tsp
Turmeric powder - 1/2 tsp
Red chilly flakes - 1 tsp
Mixed herbs - 1 tsp
Parsley - 1 tbsp(finely chopped)
Egg - 1
Oil, Salt - As reqd

Method:

• Heat oil in pan and add garlic and onion and saute.
• Then add tomato puree and masala powders and mix well.
• Now add the minced chicken and mix well.
• Add chilly flakes and herbs, reqd salt and mix well.
• Now garnish with parsley and set aside.
• Take the dough and divide into two.
• Knead one portion to a circle and leave edges and fill in with chicken filling.
• Now knead the other dough and cover the first one.
• Press the edges with fork(like sealing).
• In a bowl beat egg and add little water and mix it.
• Give egg wash over the dough.
• Prick holes on top.
• Bake this in a preheated oven(OTG) at 180°C for 20-25 mins.

Note:
If you don't want to use egg, you can give milk wash.