Ingredients:
All purpose flour - 1 cup
Cinnamon powder - 1/2 tsp
Baking powder - 1/2 tsp
Walnuts and Raisins - 1 tbsp
Eggs - 2
Oil - 2/3 cup
Vanilla esc - 1 tsp
Sugar - 1 cup
Carrot - 1 cup(grated)
Method:
All purpose flour - 1 cup
Cinnamon powder - 1/2 tsp
Baking powder - 1/2 tsp
Walnuts and Raisins - 1 tbsp
Eggs - 2
Oil - 2/3 cup
Vanilla esc - 1 tsp
Sugar - 1 cup
Carrot - 1 cup(grated)
Method:
- In a bowl add flour, baking and cinnamon powder.
- Add chopped walnuts and raisins and mix well.
- Now add eggs, oil and esc and mix well.
- Add sugar and grated carrot and mix well.
- Line the muffin tray and fill it.
- Bake in a preheated oven at 190°C for 12-15 mins.
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