Thursday 15 June 2017

Kashmiri Style Fish Gravy

Ingredients:

Fish - 4 pieces
Radish - 1 (julienne)
Turmeric powder - 1/2 tsp
Red chilly powder - 1 tsp
Kashmiri Chilly powder - 1 tbsp
Hing- 1/4 tsp
Kashmiri Vera Masala - 2 tbsp
Salt, Water, Oil - As reqd

Method:

  • In a bowl add fish pieces, turmeric powder, red chilly powder and little salt.
  • Let it marinate for few mins.
  • Heat oil in pan and fry these and set aside.
  • In same pan fry radish and set aside(will look like french fries:)) )
  • Now heat little oil in pan and add kashmiri chilly powder.
  • Add hing and little water and let it boil for few mins.
  • Add kashmiri vera masala powder and mix.
  • Now add fried fish and radish and gently mix.
  • Cover and cook for 5-7 mins.
  • Kashmiri style fish gravy is ready.
Note:
  • You can use store bought vera masala powder.
  • I will upload the recipe for the same soon.



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