Ingredients:
Chapati - 5
Onion -1 (thin slices)
Tomato -1 (deseed and thin slices)
Capsicum - 1 (thin slices)
Spring onion - Little
Channa - 1 tbsp(boiled, optional)
Red Chilly Sauce - 1 tbsp
Soya Soauce - 1 tsp
Tomato Sauce - 1 1/2 tbsp
Salt, Oil - As reqd
Method:
Chapati - 5
Onion -1 (thin slices)
Tomato -1 (deseed and thin slices)
Capsicum - 1 (thin slices)
Spring onion - Little
Channa - 1 tbsp(boiled, optional)
Red Chilly Sauce - 1 tbsp
Soya Soauce - 1 tsp
Tomato Sauce - 1 1/2 tbsp
Salt, Oil - As reqd
Method:
- Roll chapati's and cut into thin strips and set aside.
- Heat oil in pan and add onion and saute for a while.
- Add the sauces, salt and boiled channa and mix up.
- Add chapati and mix well.
- Garnish with spring onion and serve chapati noodles.
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