Vanjaram(Seer) Fish Fry #1

Ingredients:

  Fish - 1 big piece(cleaned)
  Lemon juice - 1 tbsp
  Ginger Garlic paste - 1 tbsp
  Chilly powder - 1 tbsp
  Curd - 1/2 tbsp
  Turmeric powder - 1/2 tsp
  Coriander powder - 1 tbsp
  Curry leaves - few (fry and keep)
  Salt, Oil - As reqd


Method:

• Take fish in a bowl.
• Add all the ingredients mix well.
• Let this marination be for 10-15 mins,
• Heat oil in pan and deep fry it.
• Garnish with fried curry leaves and serve.

Note:
You can dust the fish in coarsely grinded groundnut and then fry.