Thursday, 2 July 2015

Papuls

Ingredients:

  Thoor dhal - 1/2 cup
  Turmeric powder - 1/2 tsp
  Hing - a pinch 
  Garlic pods - 10 (peeled and crushed)
  Sambar thool - 1-2tbsp
  Temper - Mustard, cumin seeds, re chilly(2), curry leaves
  Tamrind water - 3-4 tbsp
  Salt, Water, Oil - As Reqd

Method:
 
  • Boil dhal by adding turmeric powder and hing. 
  • Mash it and keep aside.
  • Heat oil add tempering items.
  • Then add dhal, sambar thool, tamrind water & salt.
  • Can mix in rice and vathal is the best side dish.

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