Dragon Mushroom

Ingredients:

  Mushroom - 1 pack

  Salt - As reqd

  Maida - 2 -3 tbsp

  Corn Flour - 1 tbsp

  Onion -1 (finely chopped)

  Ginger Garlic paste - 1 tbsp

  Chilly paste - 1 -2 tbsp

  Salt - pinch

  Soya Sauce - 1/2 tbsp

  Oil - As Reqd

Method:

• Wash mushroom nicely and add it to a bowl.
• Add salt, maida, corn flour and mix well.
• Fry this and keep aside.
• Heat oil in a pan and add onion and saute.
• Then add gingergarlic paste, chilly paste, salt and saute.
• Add soya sauce and mix well. 
• Now add fried mushrooms and saute.
• Garnish with corriander leaves and server dragon(spicy) mushroom.