Ingredients:
Chicken - 250 gms
Butter - 2 tbsp
Onion - 5
Tomato - 2
Ginger Garlic paste - 1 tbsp
Cashews - 10
Poppy seeds- 1 tbsp
Chilly powder - 1-2 tbsp
Coriander powder - 1 tbsp
Sugar - 1 tbsp
Cloves - 4
Cinnamon - 1 small piece
Green Elaichi - 4
Kasthuri methi - 1 tbsp
Method:
- Grind the following separately - onions, tomatoes, ginger & garlic,cashews and poppy(kasakasa) seeds.
- In cooker put chicken salt,chilly powder & give one whistle and keep aside.
- Heat butter put cloves,cinnamon, elaichi.
- Add sugar & fry till it becomes brown.
- Now add onion paste, ginger garlic paste & cook till brown.
- Add tomato paste, coriander powder, chilly powder.
- Add one tumbler water & cook till oil oozes out.
- Then add cashew, poppy seeds paste & then add kasthuri methi.
- Add cooked chicken and cook for few seconds.
- Add a spoon of butter and serve.
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