Rava Kesari #1

Ingredients:

  Rava - 1 cup
  Sugar - 2 cups
  Water - 2 cups
  Cahsew, raisins - 5- 6 pieces each
  Ghee - As reqd.
  Kesari color - Pinch

Method:

• In a pan add ghee and fry rava and keep aside,
• Add ghee and fry cashews and raisins too and keep aside.
• Now heat the pan and add water and sugar and stir well.
• Add kesari color and then rava.
• Cook in medium range for 5-10 mins.
• Add ghee and finally add fried cashews and raisins and serve hot.