Thursday, 16 July 2015

Rava Dosa


Ingredients:

  Rava - 1/2 cup
  Rice flour - 1 cup
  Maida - 2 cup
  Water  - 2-3 cups
  Salt,oil - As reqd

 Temper:

  Onion - 1 (finely chopped)
  Mustard & Cumin seeds, curry leaves
  Pepper corns - 1 tbsp(crushed)
  Green Chilly - 2 (finely chopped)

Method:


  • Add salt and mix all the ingredients and keep aside.
  • Heat oil and add tempering items.
  • Saute this and add to the rava dosa mixture.
  • Make roast rava dosa and serve with chutney.


Note: We can also make instant Rava Mix and store it.

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