Ingredients:
Bread - 4 slices
Wheat flour - 4-6 tbsp
Milk - 2 tsp
Sugar - 4-6 tbsp(increase or decrease the quantity to your taste)
Ghee - As reqd.
Nuts - optional
Method:
- Heat ghee in a pan and fry the wheat flour.
- Dip the bread pieces in milk and squeeze it.
- Add this to wheat flour mix.
- Add sugar and ghee and stir till it comes to halwa consistency.
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