RavaSemiya Dosa

Ingredients:

Rava - 1 cup
Semiya - 1 cup
Curd - 1 cup
Baking Soda - 1/2 tsp
Carrot - 1 (grated)
Mustard seeds - 1 tsp
Cumin seeds - 1 tsp
Curry Leaves - Little (chop)
Coriander Leaves - Little (chop)
Dry red chilly - 2 (small pieces)
Water, Salt, Oil - As reqd

Method:

• In a bowl add roasted rava and semiya and mix well with hands.
• Now add in curd, water, salt and mix well.
• Heat oil in pan and add mustard seeds,cumin seeds.
• Add in curry leaves, chilly and carrot and saute for a while.
• Add in a pinch of hing and add this to batter.
• Add in coriander leaves and mix well.
• Finally add the baking soda and mix well.
• Heat a pan and make dosa.
• Flip and cook in low flame.
• We enjoyed this with manathakkali vathal kozhambu.