Karandi Omlette

Ingredients: 

Egg - 3
Pepper powder - 1 tbsp
Turmeric powder - 1/2 tsp
Salt, Oil - As reqd

Method:

• In a bowl add in eggs, pepper powder, turmeric powder and salt.
• Whisk this well.
• Use a Karandi (Which we use for thaalipu).
• Add oil to this.
• Once hot, pour the egg mixture and cook in low flame.
• Flip and cook for even cooking.