Tuesday 19 June 2018

Gluten Free / Almond Flour Cookies

Ingredients:
Almond flour - 1 cup
Butter - 45 g
Brown sugar - 3 1/2 tbsp
Salt - a pinch
Almond esc - 1/4 tsp or Vanilla esc - 1/2 tsp

Method:

  • Mix all ingredients in a bowl.
  • Make a dough and set aside.
  • Scoop a tsp of dough and roll it and then flatten it.
  • Arrange this is in a lined baking tray.
  • Make designs on cookies(optional).
  • Bake this in a preheated oven (OTG) at 180°C for 8-10 mins.
  • Let this cool and store in a airtight container.

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