Oranges -3
Fresh cream - 1 cup
Powdered sugar - 1/2 cup
Lime juice - 1 tbsp
Lemon Zest - 1 tbsp
Method:
- Make fresh orange juice.
- Now strain the juice in a bowl.
- Add in lemon zest, lime juice and mix well.
- Blend the cream for few mins and add orange juice mix.
- Blend this well using electric hand mixer.
- Pour this in paper cups or popsicle mould.
- Cover with foil and freeze for 15 mins.
- Insert icecream sticks and freeze for min 6 hours.
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