Rava/Sooji Pakoda #1

 

Ingredients:

Rava - 3/4 cup
Curd - 1/4 cup
Onion  -1 (fine chop)
Ginger garlic paste - 1 tsp
Curry Leaves - a sprig
Coriander leaves - Little (fine chop)
Red Chilly powder -1/2 tsp
Cumin powder -1/4 tsp
Hing - a pinch
Water - 1/2 cup
Baking soda - 1/8 tsp
Salt, Oil - As reqd

Method:

• In a bowl add rava, curd, ginger garlic paste.
• Add in spice powders, salt, curry leaves and coriander leaves.
• Add in hing, onion and mix it.
• Add in curd and mix well.
• Set aside for 10 mins.
• After 10 mins, the batter will be more thick.
• Now add baking soda and mix it.
• Heat oil in pan and fry these pakodas.
• Serve hot.