Tuesday, 23 February 2021

Cheesy Red Sauce Pasta

 

Ingredients:

Spiral pasta - 1 cup
Tomato - 2
Garlic - 2 (fine chop)
Unsalted butter - 1/2 tbsp + 1/2 tbsp
Onion - 1 (fine chop)
Dry Basil - 1/4 tsp
Chilly flakes - 1 tsp
Olive oil - 1 1/2 tsp
Grated Cheese - 1/2 cup
Oil, Salt, Water - As reqd

Method:
  • Boil water in a pan and add tsp of oil.
  • Add in salt and pasta and cook for 7 mins.
  • Strain and set aside.
  • Make 4 cuts on top of tomato.
  • Add into to boiling water.
  • Blanch it for 2 mins.
  • Once done, peel the skin and remove seeds.
  • Puree it. Don't add water.
  • Heat olive oil in pan.
  • Add in garlic and saute in low flame.
  • Add in butter and mix well.
  • Add in onion and saute.
  • Add in puree, dry basil and chilly flakes.
  • Add in required salt and mix well.
  • Add in cooked pasta and mix well.
  • Cook for 2 mins and then add in 1/2 tbsp butter.
  • Add in grated cheese and mix it.
  • Let it cook for min.
  • Serve hot by topping it with grated cheese.


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