Left Over Sweet Cake

 

Ingredient:

All purpose flour - 63 g

Left over sweets - 50 g

Baking powder - 1/4 tsp

Baking soda - 1/4 tsp

Elaichi powder - 1/4 tsp

Milk - 100 ml

Method:

• In a bowl add in left over sweets.
• I used kaaju katli and badam katli pieces.
• Add hot milk(50 ml) to this and mix it, no lumps.
• Add in elaichi powder and mix it.
• Add in flour, baking powder and baking soda.
• Mix well.
• Now pour remaining milk and mix well.
• Now pour this in greased pan.
• I used a small bundt pan, greased and dusted with flour.
• Bake this in a preheated oven (OTG) at 180 for 25-30 mins.