Podi Idly #1 - Leftover Recipe

 

Ingredient:

Leftover Idly - 4
Idly podi - 4 tbsp
Mustard seeds - 1 tsp
Dry Red Chilly - 2 (deseed)
Curry Leaves - a sprig
Salt, Oil - As reqd

Method:

• Cut the idly into small cubes.
• Heat oil in pan and fry the idly's.
• Set this aside.
• Heat a little oil in pan and add mustard seeds.
• Add in dry red chilly, curry leaves.
• Add in idly podi and toss well.
• Add in a pinch of salt and toss it again.
• Serve hot.