ChocoCondensed Milk Cupcakes

 Ingredients:

Wheat Flour - 75 g
Unsweetened Cocoa powder - 20 g
Condensed Milk - 127 g
Powdered Sugar - 30 g
Baking powder - 1 tsp
Baking soda - 1/2 tsp
Milk - 75 ml
Oil - 45 ml
TuttiFrutti - 3 tbsp

Method:

• In a bowl add sugar, oil and condensed milk.
• Whisk till creamy.
• Then add flour, cocoa powder, baking soda and baking powder.
• Mix well.
• Add in milk and mix well.
• Add in tutti frutti and mix well.
• I poured the batter in ready to bake muffin cups.
• Bake this in a preheated oven (OTG) at 180℃ for 30-35 mins.
• The loaf weighed 255 g.
• I  baked 3 cupcakes with same batter and each weighed 50 g.