Friday 15 December 2017

Pesto Sauce

Ingredients:

Coriander Leaves - 1/2 cup
Green Chilly - 1
Groundnuts - 1
Garlic pods - 3 -4
Cheese - small piece
Olive oil - 1 tsp

Method:

  • Heat oil in pan and add garlic and chilly and saute for a while.
  • Add in groundnuts and saute for a while.
  • Transfer this to a bowl.
  • Add coriander leaves and cheese cube and blend it.
  • It should be off chutney consistency.

No comments:

Post a Comment