Ingredients:
Pesto Sauce - 1 cup
Fusilli Pasta - 1 cup
Olive oil - 1/2 tsp
Salt, Water - As reqd
Method:
- In a pan add in water and put pastas in it.
- Add oil and required salt and let it boil for 7 mins.
- Once done strain water and set aside.
- Now mix the pesto sauce and cook in low flame.
- Serve the hot creamy pesto pasta.
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