Tuesday 30 June 2015

Lemon Rice

Ingredients:

  Lemon - 2
  Turmeric Powder - 1 tbsp
  Green Chilly - 3
  Salt - As reqd
  Temper - Mustard, cumin seeds, channa dhal and curry leaves.

Method:


  • Heat oil and add tempering items.
  • Then add chilly powder, salt and turmeric powder and cook in low range.
  • Add this to boiled rice.
  • Squeeze lime juice(remove seeds) and add it to rice and mix well.
  • You can also add grated carrot to this.

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