MiniCheckers N Marble Cookies

Ingredients:

All Purpose flour - 1 3/4 cup
Sugar - 3/4 cup
Unsalted Butter - 150 g
Cocoa Powder - 2 tbsp
Vanilla Esc - 1 tsp
Salt - a pinch
Milk - As reqd

Method:

• In a bowl add butter, sugar and vanilla esc and blend well.
• Add salt, flour and mix well.
• Add milk accordingly to attain dough consistency. 
• Divide dough into two parts and in one portion add cocoa powder.
• Knead both balls nicely.
• Now wrap them in separate butter paper and refrigerate till it is firm.

Step 1:

• Now take the dough out and divide each one into half.
• Knead each half to rectangle, such that all four of same size.
• Now take vanilla rectangle and brush it with water.
• Now place cocoa rectangle on top and brush it.
• Place all 4 alternatively and wrap it and refrigerate.

Step 2:

• Take the dough out and trim the sides
• Cut it vertically into four parts.
• Take one strip and brush with water and place the other strips accordingly.
• Place them in such a way that corners don't have same color.
• When you look the corner it will be like checkerboard.

Step 3:

• Now cut into equal sizes.
• Collect the left over pieces and roll it.
• It will be like marbles.
• Line butter paper in baking tray and place cookies.
• Preheat oven(OTG) at 180°C and bake for 15-18 mins.

Note:
In step 2 I cut the dough into horizontal strips and that is why it became minicheckers:))