Sunday, 9 April 2017

ManathakaaliKeerai Thuvayal

Ingredients:
Manathakaali Keerai - 1 cup
Capsicum - 1
Urad dal - 2 tsp
Tamrind - small piece
Grated coconut - 2 tbsp
Dry red chilly - 2
Salt, Oil - As reqd

Method:

  • Wash the greens and keep aside.
  • Heat oil in pan and add urad dal.
  • Once it changes in color, add chopped capsicum.
  • Then add greens, tamrind, salt, chilly and saute well.
  • Finally add grated coconut.
  • Let this cool and then grind.

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