Egg 65

Ingredients:

Egg - 4 (boiled)
Egg white - 1/2 cup
Red Chilly powder - 1 tsp
Kashmiri Chilly powder - 2 tsp
Garam Masala powder - 2 tsp
Ginger garlic paste - 1 tbsp
Green Chilly - 2 (slit)
Red Chilly sauce - 1 tbsp
All purpose flour - 3 tbsp
Bread Crumbs - 3 tbsp
Curd - 2 tbsp
Curry Leaves - Little
Salt, Oil - As reqd

Method:

• Boil egg and remove the yellow part.
• Cut the whites into small pieces.
• Add ginger garlic paste, red chilly powder and a tsp of garam masala.
• Add flour and bread crumbs and egg white and little salt.
• Mix this well.
• When you make a ball out of it, it should be firm.
• If not add flour and bring it to correct consistency.
• Heat oil in pan and deep fry these and set aside.
• Now heat a tbsp of oil and add curry leaves.
• Cook in medium flame.
• Once it splutters add green chilly, kashmiri chilly powder.
• Add a tsp of garam masala powder, little salt and mix well.
• Add red chilly sauce and mix up.
• Add curd and mix well.
• Add the fried eggs and toss well.
• Your spicu egg 65 is ready.