Ingredients:
Maida - 1 1/2 cups
Apple - 2
Brown Sugar - 3/4 cup (increase or decrease depending on fruits sweetness)
Baking powder - 2 tsp
Egg -1
Milk - 1/3 cup
Oil - 4 tbsp
Vanilla Esc - 1 tsp
Cinnamon - 1 tsp
Powdered Sugar - 1 tbsp
Granulated Sugar - 1 tsp
Method:
- Peel the apple and cut it into very small pieces.
- Add cinnamon and to this and little flour and mix well.
- In other bowl siff and take the dry ingredients(maida,brown sugar,baking powder) and mix well.
- Add in egg and mix well.
- Now in other bowl add oil, esc and milk and mix well.
- Add this to dry ingredients and mix well.
- Now add in the apples and mix well.
- Batter consistency should be bit thick.
- Grease the muffin pans and fill in the batter.
- In a bowl mix cinnamon and sugar and sprinkle this on top of each muffin.
- Preheat the oven at 200 °C and bake for 15-18 mins.
- Dust it with icing sugar and serve.
Note:
- There was no egg at home when I made this recipe.
- I replaced it with little vinegar and baking soda, hardly 1/2 tsp each.
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