Spicy Chessy Pull Apart (Floral Pattern)

Baked 

Pic 5

Pic 4

Pic 3

 Pic 2

Pic 1

Filling

Ingredients:

For Dough :

Wheat flour - 1 1/2 cup
All purpose flour -1/2 cup
Dry yeast - 2 tsp
Sugar - 1 tbsp
Warm Milk - 1/2 cup
Water - 1/4 cup
Olive oil - 2 tbsp
Salt - 1.5 tsp

For Filling:
Grated Cheese - 3/4 cup
Garlic powder - 1 tbsp
Pizza sauce - 1 tbsp
Red chilly flakes - 1 1/2 tsp
Oregano - 1/2 tsp
Italian seasoning - 1/2 tsp
Salt - 1/8 tsp


Method:

• Take yeast in bowl and add sugar.
• Add warm milk and set aside.
• In a bowl add grated cheese and other filling ingredients.
• Set this aside.
• In other bowl add flour, salt and mix well.
• Once yeast is activated, add it to flour and mix well.
• Add water if it is too dry and make a dough(it can be sticky too).
• Set this aside for an hour to proof.
• After an hour, transfer the dough to workspace.
• Knead the dough and make small 18-19 small balls out of it.
• Flatten the ball and add make 3 inch roundels (as we make pooris), pic 2.
• Place filling in each circle and fold semicircle as in pic 3.
• Then fold like flower petal as in pic 4.
• Repeat the same with rest of the dough.
• For the center part make a mini ball dough with filling.
• Place this in a greased pan and arrange to get floral pattern as in pic 5.
• Set this aside for second proofing for 30 mins.
• After 30 mins, brush the top with oil.
• Preheat oven(OTG) at 180°C and bake for 25-30 mins.
• Once baked brush with oil.
• Serve with sauce/dip of your choice.