Karuvaepillai Thokku Rice

Ingredients:

Rice - 1 cup
Karuvaepillai thokku - 3 tbsp
Channa dal - 1/2 tsp
Groundnuts - 1 tbsp
Oil, Salt - As reqd

Method:

• Boil rice and transfer to a plate and spread with a fork.
• Heat oil in pan and add groundnuts and roast it.
• Add this to rice.
• Now add chana dal and roast and add it to rice as well.
• Add the thokku and mix well.
• Check for salt and if needed add accordingly.
• Drizzle a teaspoon of gingely oil and serve the yummy rice.