Britannia Cake

Ingredients:
All purpose flour - 1/3 cup
Powdered sugar - 1/3 cup
Corn Flour - 1/2 tbsp

Unsalted butter - 83g

Eggs - 2

Baking powder - 1/4tsp

Milk - 1 tbsp + 1/2 tsp

Mix fruit essence - 1/2 tsp or Vanilla esc - 1/2 tsp

Tutti Frutti - 1 tbsp

Method:

• In a bowl dust tutti frutti with little flour and set aside.
• In other bowl cream butter and sugar.
• Add eggs one at a time and blend well.
• Add in flour, baking powder, flour and mix well.
• Add esc and milk and fold well.
• Now add the tutti fruitti and fold well.
• Pour this in a greased pan.
• Bake this in a preheated oven (OTG) at 180°C for 25-28 mins.
• Slice and enjoy.

Note:

• Original recipe uses cake flour.
• Also I used icing sugar so didn't add corn flour.