Sunday 29 March 2020

Podi Omlette Uthapam

Ingredients:

Egg - 3
Onion - 1 (fine chop)
Curry leaves - Little (fine chop)
Turmeric powder - 1/2 tsp
Pepper powder - 1/4 tsp
Graram masala - 1/4 tsp
Idly podi - 4 tbsp
Dosa batter - 1 cup
Salt - Little
Oil - As reqd

Method:

  • In a bowl break the eggs.
  • Whisk it well.
  • Add in turmeric powder, pepper powder.
  • Add in little salt and garam masala and whisk well.
  • Now add dosa batter,chopped onion and curry leaves.
  • Mix this gradually such the everything is blended.
  • Now heat a tawa and drizzle oil.'
  • Pour a laddle of batter and spread like uthapam.
  • Cook in low flame.
  • Sprinkle idly podi and cover and cook.
  • Serve hot.

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