Ingredients:
Wheat Flour - 1 cup
Corn flour - 1 tbsp
Cocoa Powder - 1 tbsp
Baking powder - 1 tsp
Baking soda - 1/2 tsp
Brown Sugar - 1/2 cup
Cinnamon powder - 1/2 tsp
Banana - 2 1/2 (meidum size, mash)
Oil - 1/3 cup
Vanilla Esc - 1/2 tsp
Cashewnuts - 1/4 cup (chop)
Chocochips - 3 tbsp
Salt - a pinch
Method:
Wheat Flour - 1 cup
Corn flour - 1 tbsp
Cocoa Powder - 1 tbsp
Baking powder - 1 tsp
Baking soda - 1/2 tsp
Brown Sugar - 1/2 cup
Cinnamon powder - 1/2 tsp
Banana - 2 1/2 (meidum size, mash)
Oil - 1/3 cup
Vanilla Esc - 1/2 tsp
Cashewnuts - 1/4 cup (chop)
Chocochips - 3 tbsp
Salt - a pinch
Method:
- In a bowl add mashed bananas, sugar and whisk well.
- Use electric hand mixer for the same.
- In other bowl add flour, baking powder, baking soda.
- Add salt, cocoa powder, salt and cinnamon powder and mix well.
- Now to banana and sugar mix add esc and oil and mix well.
- Now add the dry ingredients to this and fold well.
- Fill the batter in greased and flour dusted pan.
- Dap it.
- Top with chocochips and chopped cashewnuts.
- Bake this in a preheated oven (OTG) at 180℃ for 22-25 mins.
- Yields 8-9 pieces.
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