Wheat Halwa

Ingredients:

Wheat flour -  1 cup
Sugar - 2 cup

Cashews - 8-10

Ealichi powder - Little

Food color - optional

Method:

• Dilute wheat flour in water without lumps.
• Mix sugar with wheat flour batter and pour in pan and keep on stirring.
• When it turns transparent putt off the range.
• Heat ghee add cashews,elachi powder and add to this to halwa.
• If needed add colur when you start stirring.
• Add oil+ghee when the mixture starts boiling

Variation #1:

• If you get halwa wheat wash and soak overnight and grind it.
• Filter and take the milk. 
• In pan add 2 parts of sugar and when it boils add the milk and colour(optional)and keep stirring.
• When it starts to boil add ghee+oil and  it turns transparent then put off the range.