Ingredients:
Rice flour - 1 cup
Rava - 1/2 cup
Onion - 1 (fine chop)
Curry Leaves - a sprig (fine chop)
Green chilly - 2 (fine chop)
Salt, Water, Oil - As reqd
Method:
- In a bowl add in rice flour, rava and salt and mix well.
- To this add in fine chopped onion, green chilly.
- You can add chilly or crushed pepper.
- Add in churry leaves and app 3 cups of water.
- Mix well.
- Set this aside for 15 mins.
- Then water (if needed) to make a thin batter.
- Heat tawa and pour a laddle of batter.
- Drizzle oil and cook both side.
- Serve hot.
- Yields app 12 dosa.
Note:
You can add in grated carrots too.
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