Monday, 20 July 2020

Burger Bun Pizza








For Topping

Burger Buns
Ingredients:

Burger buns - 4
Onion - 1 (small dices)
Capsicum - 1 (small dices)
Tomato - 1 (deseed & small dices)
Paneer - 50 g (small dices)
Dry Red Chilly - 3
Pizza sauce - 6 tbsp
Mayonise - 6 tbsp
Italian seasonin - 2 tbsp
Kashmiri Chilly powder - 1/4 ts
Turmeric powder - 1/4 tsp
Kasoori methi - 1 tsp
Oil - As reqd

Method:

  • Cut the burger buns into half and set aside.
  • Grate the cheese.
  • Boil water in a bowl and add dry red chilly.
  • Let it sit for 30 mins. 
  • After that time, cut them into small diamond pieces (refer pic).
  • I removed the seeds.
  • This acts as paprika substitute.
  • Heat little oil in pan and cook in low range.
  • Now add turmeric powder and chilly powder and mix well.
  • Add in kasoori methi and mix it.
  • Add in paneer cubes and toss and transfer to plate.
  • Now grease a baking tray and place two cut buns.
  • Bottom part of bun apply pizza sauce and spread cheese.
  • Then add paneer, onion and tomato dices.
  • Sprinkle italian seasoning.
  • Then on top part of bun spread mayonise.
  • Sprinkle italian seasoning.
  • Add in grated cheese.
  • Place the chilly pieces, capsicum and onion.
  • Bake this in a preheated oven (OTG) at 250°C for 6-7 mins or till cheese melts.
  • Now flip and place the top part of bun to bottom part.
  • Serve hot.




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