Nuts Halwa

Ingredients:

Corn flour - 1/4 cup
Water - 2 1/2 cup
Brown Sugar -
Elaichi powder - a pinch
Chopped Nuts - 1/4 cup (cashew and badam)
Ghee - 2-3 tbsp

Method:

• In a bowl add corn flour and 1 1/2 cups of water and mix well.
• Heat a pan and add sugar to this and 1 cup of water.
• Let it boil in medium flame.
• Once it starts to bubble up, add in corn flour mixture.
• Keep stirring.
• It will change is color and will start to leave sides.
• Add ghee and chopped nuts and mix well.
• Keep stirring till you get halwa consistency.
• Transfer this to a greased bowl and set aside for few mins.
• Invert and slice it.