Muttai(Egg) Milagu Thokku

Ingredients:

Eggs - 4 (boil 3 and keep)
Onion - 1 (thin slices)
Tomato - 1 (deseed and slice)
Sambar thool - 1 tbsp
Pepper powder - 2-3 tbsp
Curry Leaves - a sprig
Salt, Oil, Water - As reqd

Method:

• Heat oil in pan and add curry leaves.
• Once it splutters add onion and tomato and saute well.
• Add in spice powders, salt and water and mix well.
• Cook in low flame.
• Add in boiled eggs(cut into pieces and add).
• Mix well.
• Break the other egg to this and keep stirring.
• Serve this thokku.