Capsicum Thokku

Ingredients:

Green Capsicum - 1
Red Capsicum - 1
Urad dal - 1 tsp
Channa dal - 1 tsp
Coriander seeds - 1 tsp
Dry red chilly - 2-3
Tamrind - small piece
Garlic pods - 2-3
Mustard seeds - 1 tsp
Cumin seeds - 1 tsp
Salt, Oil, Water - As reqd

Method:

• Heat oil in pan and saute diced capsicums and set aside.
• In same pan add urad dal, channa dal and coriander seeds and roast them.
• Transfer this to a mixie jar.
• Dry roast chilly and garlic and add to jar.
• Add in capsicums, salt, tamrind and blend it to a fine paste.
• Heat oil and add mustard and cumin seeds.
• Add this to blended thokku and serve with idly or dosa.