Masala Macroni Pasta

 

Ingredients:

Macroni - 1 cup

Onion  - 1 (fine chop)

Tomato -  1

Garlic - 3 (fine chop and crush)

Carrot - 1 (fine chop)

Green Capsicum - 1 (fine chop)

Turmeric powder - 1/8 tsp

Garam masala - 1/2 tsp

Black pepper powder - 1/4 tsp

Pav Bhaji masala - 1/2 tsp

Pizza sauce - 1 tbsp

Italian seasoning- 1 tsp

Coriander Leaves - Little

Salt, Oil, Water - As reqd

Butter - 1 tsp

Method:

• In a pan add in water.
• Add in salt and oil and mix it.
• Let it boil and add in macroni.
• Cook till it done like 6-7 mins.
• Strain and set aside.
• Blanch the tomato and then peel the skin.
• Puree this and set aside.
• But here I used fine chopped tomatoes.
• Heat oil and butter in a pan.
• Cook in medium flame.
• Add in garlic and saute for few seconds.
• Add in fine chopped onions and saute for a while.
• Add in carrots and little salt and add little water and cook till it is done.
• Then add in puree and spice powders.
• Cook in low flame till oil separates.
• Add in capsicum and saute.
• Add in sauce and mix well.
• Add in cooked pasta and cook for 2 mins.
• Sprinkle the seasoning and coriander leaves.
• Serve hot.