Green Capsicum Gravy

 

Ingredients:

Green capsicum - 1
Tomato - 1
Onion - 1
Garlic cloves - 4
Ginger - small piece
Fennel seeds - 1/4 tsp
Cumin seeds - 1/4 tsp
White sesame seeds - 1/4 tsp
Poppy seeds - 1/4 tsp
Kashmiri chilly powder - 1/2 tsp
Coriander powder - 3/4 tsp

Garam masala - 1/4 tsp

Turmeric powder - 1/8 tsp

Cashews - 6

Salt, Water, Oil - As reqd

Method:

• Heat oil in pan and in roughly chopped onions.
• Saute in low flame.
• Add in garlic, ginger and saute.
• Add in cumin seeds, fennel seeds, sesame seeds.
• Add in poppy seeds and saute till onion color changes.
• Add in cashews and toss well.
• Let it cool and blend it to fine paste.
• Now heat oil in pan, add in blended paste.
• Add in spice powders and mix well.
• Cook in medium flame till oil oozes.
• Now add in fine chopped tomatoes and saute well.
• Add in diced capsicums and mix well.
• Add little water and salt.
• Cover and cook for few more mins.
• Garnish with coriander leaves and serve hot.
• Goes good with chapathi/poori.