Prawn Pepper Thokku

Ingredients:

Prawn - 150 g
Onion - 1 (fine chop)
Tomato - 1(small, fine chop)
Curry Leaves - 1 sprig (fine chop)
Pepper powder - 3/4 tbsp
Sambar thool - 1 tsp
Turmeric powder - 1/2 tsp
Lime juice - 1 tbsp
Salt, Oil, Water - As reqd

Method:

• Remove the nerves and clean prawns.
• Add in turmeric and set aside.
• In a pan, heat oil and add in onion.
• Then add tomato and then add pepper powder and sambar thool.
• Add reqd salt and mix well.
• Cook in low flame.
• Add in water and let it cook for few mins.
• Add the prawns and cook in low flame.
• Mix it well and cook for few mins.