Ingredients:
Cocoa powder - 3 tbsp
Powdered sugar - 2 tbsp
Milk powder - 2 tbsp
Unsalted butter - 1/4 cup
Method:
Cocoa powder - 3 tbsp
Powdered sugar - 2 tbsp
Milk powder - 2 tbsp
Unsalted butter - 1/4 cup
Method:
- In a bowl add dry ingredients and mix well.
- Now add in butter and mix them evenly.
- Pour them in moulds and dap them twice.
- Refrigerate till it set and enjoy the chocolates.
Nice One.....
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