Mini Jam Tarts

Ingredients:

Mini Sweet Tarts
Jam - 2 tbsp
Sprinklers - 1 tbsp

Method:
You can use the baked mini sweet tarts.
Or can make new ones and bake with jam.
After pricking holes, place a spoonful of jam.
Line them in tray.
Bake them in a preheated oven(OTG) at 180°C for 12-15 mins.
Top them with sprinklers and serve.

Note:
If you use already baked tarts, then bake jam tarts for just 5-6 mins.