Rava Upma

Ingredients:

Rava - 1 cup
Onion - 1 (fine chop)
Green Chilly - 1
Curry Leaves - a sprig
Mustard seeds - 1 tsp
Cumin seeds - 1 tsp
Urad dal - 1 tsp
Hing - Little
Water - 2 cup
Ghee - 1 tbsp
Salt, Oil - As reqd

Method:

• Heat a pan and add rava.
• Roast this for a while and set aside.
• Now in the same add oil and add mustard seeds.
• Add in cumin seeds and urad dal.
• Now add fine chopped curry leaves.
• Add in onion and green chilly and saute for a while.
• Now add water(use the same cup which you used to measure rava).
• Add hing and salt and cover and let it boil for 2 mins.
• Now add rava and keep stirring.
• Cover and cook in low flame till it leaves its edges.
• Add ghee and serve hot.