Sweet Bread Dough

Ingredients:

All purpose flour - 3 cups
Unsalted butter - 1/2 cup (melted)
Sugar - 1/2 cup
Salt - 1/2 tsp
Dry yeast - 1.5 tsp
Warm water - 1/4 cup
Warm milk - 3/4 cup

Method:

• In a bowl add sugar, yeast and warm water and set aside.
• In other bowl take flour, salt and mix well.
• Once yeast is activated add it to flour and mix with a spoon.
• Now add butter, warm milk and make a dough.
• Set this aside for proofing.
• Once it doubles up in size punch down and knead.
• Use it in your recipes as required.
• You can make sweet buns, breads, stuffed braided breads/buns etc.
•  Or Bake this in a preheated oven(OTG) at 180°C for 12-15 mins.

Note:

• While baking apply milk wash/egg  wash.
• Once baked apply butter for glossy effect. 
• Line the baking tray with butter paper.
• I made braided bread with this.