Thursday, 15 September 2016

Zebra Cake



Ingredients:

All purpose flour - 3 cup
Salt - 1/4 tsp
Baking powder - 2 tsp
Butter - 200g
Sugar - 1 cup
Eggs - 4
Vanilla esc - 1 tsp
Milk - 1 cup
Cocoa powder - 3tbsp
Sugar - 1 tbsp
Milk - 1/4 cup

Method:
  • In a bowl add all purpose flour, salt and baking powder and mix well.
  • Then in a bowl add butter and sugar and blend nicely.
  • Then add eggs and blend nicely then add venilla esc.
  • Add the flour mixture to it and milk alternatively and blend nicely.
  • In other bowl take coco powder, sugar and milk and whisk well.
  • To this add 2 cups of batter and mix well.
  • Take a pan and grease it with butter.
  • Add a table spoon of  white batter and on top one spoon of coco batter.
  • Repeat this continuously and fill the pan.
  • Preheat the oven at 180 °C and bake for 20-25mins.
  • Zebra cake is ready.

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