Lamingtons #1

Ingredients:

All purpose flour - 1 cup
Powdered Sugar - 1/4 cup
Baking powder - 1 tsp
Baking soda - 1/4 tsp
Salt - a pinch
Unsalted Butter - 70 g
Caster sugar - 1 cup
Egg - 1
Vanilla esc - 1 tsp
Milk - 1/2 cup
Desiccated coconut - 1 cup

Chocolate Dip:
Icing sugar - 1 1/2 cup
Cocoa Powder - 2 tbsp
Unsalted Butter - 1 tbsp
Water - 1/4 cup

Method:

• In a bowl mix flour and baking powder,baking soda,salt and keep aside.
• In other bowl cream softened butter and sugar.
• Then add egg and esc and mix well.
• Now add a portion of flour mix to this and some milk and fold well.
• Add the remaining flour and milk and fold well
• Grease a pan with butter and dust with flour.
• Invert and dap to remove excess flour.
• Pour in the batter.
• Bake this in a preheated oven (OTG) at 180 °C and for 20-25 mins.
• Let it cool and then cut into desired shapes.
• Take water in microwave safe bowl.
• Add in butter and microwave high for 30 sec(butter should be melted).
• In a bowl mix icing sugar and cocoa powder.
• Add melted stuff to this and mix well(batter should be smooth).
• Now take the baked piece dip in sauce.
• And then roll in desiccated coconut.
• Serve the aussie special Lamingtons.