Egg Fingers

Ingredients:

Egg - 5
Turmeric powder - 1/2 tsp
Black pepper powder - 1 tsp
Bread Crumbs - 1 cup
Salt , Oil - As reqd

Coating:
All purpose flour - 2 tbsp
Corn flour - 2 tbsp
Pizza seasoning - 1 tsp
Kashmiri Chilly pwoder - 1/2 tsp
Salt - Little

Method:

• In a bowl add 4 eggs and whisk well.
• To this add turmeric powder and pepper powder.
• Add salt and mix well.
• Pour this in a greased bowl.
• In a pressure cooker place a stand and place the bowl(with egg mix) over it.
• Cover the bowl with lid and close the cooker.
• Steam this for 8-10 mins, in medium flame.
• Invert the steamed egg to a plate.
• Cut it into strips and set aside.
• In a plate add ingredients under "Coating".
• Mix this well.
• In other bowl break and egg and whisk it.
• Now dust the strips in flour mix and dip it in egg batter.
• Roll it in crumbs and again dip in batter and coat with crumbs.
• Repeat the same with other strips.
• Heat oil in pan and fry these.
• Serve the egg fingers with sauce.