Saturday 23 September 2017

Orange Cupcakes #1


Ingredients:
Wheat flour - 140g
Corn flour - 1 tbsp
Baking powder - 1/2 tsp
Baking soda - 1/2 tsp
Orange Zest - 1 tbsp
Oil - 60 ml
Orange juice - 240 ml
Sugar - 100g

Method:
  • In a bowl add flour, baking powder and baking soda and mix well.
  • Take orange and zest them.
  • Make fresh orange juice and set aside.
  • In other bowl add oil and sugar and mix well.
  • Add orange zest and juice and mix well.
  • Once the sugar is melted add in flour and mix well.
  • Pour this batter in lined muffin tray.
  • Bake this in a preheated oven(OTG) at 180°C for 20-25 mins.


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