ChocoChip Cake

Ingredients:

Wheat flour - 1 cup
All purpose flour - 1/4 cup
Baking powder - 1 tsp
Baking soda - 1/2 tsp
Salt - a pinch
Unsalted butter - 100 g
Egg - 2
Milk - 1/4 cup
Vanilla esc - 2 tsp
Chocolate chips - 5 tbsp

Method:

• In a bowl cream butter and sugar.
• Add in esc and mix well.
• Add one egg at a time and mix well.
• Add in dry ingredients and fold well.
• Add in milk and fold well.
• Finally add the chocolate chips and fold.
• Grease a pan with butter and dust with flour.
• Invert and dap to remoe excess flour.
• Pour the batter in this and dap it.
• Bake this in a preheated oven (OTG) at 180°C for 20-25 mins.